Pavlova
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Yellow Bliss Road · by Kristin Maxwell5.0 (1)

Pavlova

NUTRITION · PER SERVING70M COOK
CAL 11%·PRO 5%
CARBS 29G53% OF CAL
1G FIBER2G OTHER26G TOTAL SUGAR
FAT 11G45% OF CAL
6G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A light, crispy meringue base topped with whipped cream and fresh berries. Airy and decadent. An elegant, dramatic dessert perfect for special occasions.

dessertbaked goodgluten freevegetarian
View the full recipe on Yellow Bliss Road

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 4 egg whites
  • 1/8 teaspoon salt
  • 1/4 teaspoon cream of tartar
  • 1 cup sugar
  • 4 teaspoons cornstarch
  • 2 teaspoons white vinegar
  • 1 1/4 teaspoon vanilla extract
  • 1 cup heavy cream (whipped)
  • Fresh berries (Strawberries are our favorite!)
PREP
20M
SODIUM
70MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.