Sugar Spun Run · by Sam Merritt★ 5.0 (10)
Pavlova
NUTRITION · PER SERVING175M COOK
CAL 13%·PRO 6%
CARBS 33G49% OF CAL
0G FIBER30G ADDED2G INTRINSIC1G OTHER32G TOTAL SUGAR
FAT 14G49% OF CAL
9G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crisp-on-the-outside, marshmallow-soft-on-the-inside meringue cake topped with whipped cream, lemon curd, and fresh fruit. Sophisticated and elegant for special occasions.
dessertbaked good🥣 mixer🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 large egg whites (room temperature this is just under 1 cup (7.5 oz))
- ¾ teaspoon cream of tartar
- ⅛ heaping teaspoon salt
- 1 ½ cup granulated sugar (caster sugar or superfine sugar would also work)
- 1 ½ teaspoon vanilla extract
- 2 cups heavy whipping cream
- ⅔ cup powdered sugar
- 1 teaspoon vanilla extract
- lemon or other fruit curd (optional)
- fresh fruit (strawberries, blueberries, blackberries, sliced kiwi, and raspberries are all great options!)
At a glance
PER SERVING · TIME 175M
CAL 13%·PRO 6%
CARBS 33G49% OF CAL
0G FIBER30G ADDED2G INTRINSIC1G OTHER32G TOTAL SUGAR
FAT 14G49% OF CAL
9G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h 30m
- Sodium
- 65mg
- Total sugar
- 32g
- Added sugar
- 30g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 29mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 65MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.