
Skinnytaste · by Gina Homolka★ 4.9 (28)
Pastrami Reuben Egg Rolls
NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 47%
CARBS 36G48% OF CAL
3G FIBER30G OTHER4G TOTAL SUGAR
FAT 7G22% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, crispy egg rolls filled with pastrami, sauerkraut, and Swiss cheese, served with Russian dressing. Cooked in an air fryer or oven for a lighter appetizer or lunch.
starteramericanpork💨 air fryer🔥 ovengluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 cups sauerkraut
- 8 egg roll wrappers
- 6 ounces pastrami (chopped (or corned beef))
- 1 cup shredded reduced fat Swiss cheese (I like Jarlsberg)
- small bowl water (for sealing)
- Olive oil spray
- 1/4 cup light mayonnaise
- 2 tablespoons ketchup
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon horseradish
- Dash of hot sauce (I used Frank’s Red Hot)
- 1/2 tablespoon fresh lemon juice
- 1/4 teaspoon onion powder
- Pinch kosher salt
At a glance
PER SERVING · TIME 25M
CAL 15%·PRO 47%
CARBS 36G48% OF CAL
3G FIBER30G OTHER4G TOTAL SUGAR
FAT 7G22% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1427mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 324mg
- Calcium
- 297mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1427MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
