Pastelitos de Guayaba Recipe
View original ↗
A Cozy Kitchen · by Adrianna Adarme5.0 (8)

Pastelitos de Guayaba Recipe

NUTRITION · PER SERVING35M COOK
CAL 20%·PRO 11%
CARBS 27G28% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER13G TOTAL SUGAR
FAT 27G61% OF CAL
9G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cuban pastry turnovers filled with guava paste and cream cheese, baked until flaky and golden. Sweet, tropical, and indulgent. Serve for breakfast or dessert.

dessertcaribbeanbaked goodvegetarian
View the full recipe on A Cozy Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 8 ounces cream cheese (at room temperature)
  • 3 tablespoons white granulated sugar
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 4 ounces guava paste
  • 1 tablespoon all-purpose flour (for flouring work surface)
  • 1 package store-bought puff pastry (mostly thawed on the counter )
  • 1 large egg (beaten)
  • 1 tablespoon turbinado sugar (optional)
PREP
15M
SODIUM
269MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.