Pasta Chips
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked pasta seasoned with Italian herbs, garlic, and parmesan, crisped in the air fryer. These viral chips are a crunchy, addictive snack that's surprisingly easy to make and just as satisfying as potato chips.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 oz pasta (I used farfalle)
- 1 ½ teaspoons olive oil
- ½ cup fresh grated parmesan cheese
- 1 teaspoon Italian seasoning
- ½ teaspoon garlic powder or granules
- ¾ teaspoon sea salt, (plus more to taste)
- ½ cup marinara, for dipping
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 87mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 43mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.