Pasta Carrabba
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Plain Chicken · by StephanieParker5.0 (5)

Pasta Carrabba

NUTRITION · PER SERVING25M COOK
CAL 64%·PRO 100%
CARBS 61G19% OF CAL
6G FIBER40G OTHER15G TOTAL SUGAR
FAT 79G55% OF CAL
36G SAT43G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled chicken breast over creamy Alfredo pasta with mushrooms and peas. A restaurant-quality copycat that comes together quickly on the grill and stovetop.

mainitalianpastachicken
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Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless skinless chicken breasts
  • 6 Tbsp balsamic vinegar
  • ¼ cup extra virgin olive oil
  • 1 garlic clove, (minced)
  • ¼ cup fresh basil leaves (or 4 tsp dried)
  • Salt and fresh ground pepper to taste
  • ¼ cup butter
  • 2 medium shallots
  • 8- oz fresh sliced mushrooms
  • 2 tsp minced garlic
  • ½ cup grated parmesan cheese
  • 2 cups heavy whipping cream
  • 1 cup frozen English peas
  • salt and pepper (to taste)
  • 1 (9-oz) package fresh fettuccine
  • ½ cup fresh grated Parmesan cheese
PREP
10M
SODIUM
1095MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.