Pasta Carbonara
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Yellow Bliss Road · by Melissa Howell5.0 (4)

Pasta Carbonara

NUTRITION · PER SERVING30M COOK
CAL 28%·PRO 50%
CARBS 45G33% OF CAL
2G FIBER40G OTHER3G TOTAL SUGAR
FAT 29G47% OF CAL
11G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spaghetti tossed with a creamy egg sauce, crispy bacon, and fresh Parmesan, finished with black pepper. An elegant yet easy Italian classic that comes together in 30 minutes.

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Nutrition & ingredients

Ingredients

serves 4
  • 8 ounces spaghetti
  • 2 eggs
  • 1/2 pound bacon (use more or less to your taste)
  • 3/4 cup Parmesan cheese
  • 4-6 cloves of garlic (pressed or minced)
  • 1/2 of a white or yellow onion (diced)
  • 1/2 cup chicken stock
  • parsley for garnish (optional)
  • black pepper (to taste)
PREP
10M
SODIUM
703MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.