365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Passport Chicken
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 56%
CARBS 2G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 14G53% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick-cooking chicken tenderloin marinated simply with olive oil, garlic, lemon, and Italian seasoning. Cooked in an air fryer or on the grill for an easy weeknight dinner.
mainamericanchicken🌡️ thermometer💨 air fryer🔥 oven♨️ grilldairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup olive oil
- 1 Tbsp Italian seasoning
- 5 cloves of garlic, minced
- Juice and zest and one lemon
- 1 tsp kosher salt
- 1 tsp pepper
- 20 ounces chicken tenderloins
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 56%
CARBS 2G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 14G53% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 682mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 3mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 682MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.