Belly Full · by Amy Flanigan
Parmesan-Lime Broiled Avocado
NUTRITION · PER SERVING10M COOK
CAL 20%·PRO 18%
CARBS 23G23% OF CAL
14G FIBER0G ADDED2G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 34G76% OF CAL
7G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Halved avocado broiled with Parmesan cheese, lime juice, and cayenne pepper for a quick, savory snack. Creamy, tangy, and spicy all in one simple bite.
sideamerican🍪 sheet pan🔥 ovengluten freelow carbvegetarian
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Nutrition & ingredients
Ingredients
serves 1- 1 whole ripe avocado
- pinch of cayenne to taste
- juice from one lime
- 2 tablespoons grated Parmesan cheese
At a glance
PER SERVING · TIME 10M
CAL 20%·PRO 18%
CARBS 23G23% OF CAL
14G FIBER0G ADDED2G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 34G76% OF CAL
7G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 281mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1074mg
- Calcium
- 166mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 281MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.