The Recipe Critic · by Alyssa Rivers★ 4.3 (3)
Parmesan Garlic Wings
NUTRITION · PER SERVING60M COOK
CAL 31%·PRO 100%
CARBS 4G2% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 40G59% OF CAL
16G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked chicken wings coated with a savory parmesan, garlic, and honey glaze. They're golden and sticky, perfect for a party or game day appetizer.
starteramericanchicken🍪 sheet pan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 4 pounds Wings ((patted dry with a paper towel))
- 1 Tablespoon Baking Powder
- 1 teaspoon Garlic Powder
- 1 teaspoon Salt
- 1/4 teaspoon Pepper
- 4 Tablespoons Butter ((melted))
- 1/4 Cup Parmesan
- 3 Garlic Cloves ((minced))
- 1 Tablespoon Honey
- Fresh chopped parsley and grated parmesan for garnish ((optional))
At a glance
PER SERVING · TIME 60M
CAL 31%·PRO 100%
CARBS 4G2% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 40G59% OF CAL
16G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 747mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 599mg
- Calcium
- 87mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 747MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.