Simply Delicious · by Alida Ryder★ 4.7 (38)
Parmesan Garlic Mashed Potatoes
NUTRITION · PER SERVING80M COOK
CAL 16%·PRO 20%
CARBS 49G61% OF CAL
7G FIBER0G ADDED5G INTRINSIC36G OTHER5G TOTAL SUGAR
FAT 10G29% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes flavored with Parmesan cheese and garlic. A versatile side dish that works for everyday dinners and festive celebrations alike.
sideamerican🍲 stockpot🥄 saucepangluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 large potatoes
- ¾ cup milk ((full cream / whole milk) )
- ¼ cup heavy cream
- 2 garlic cloves (minced)
- 1 tsp salt
- 1 tsp black pepper
- 2 tbsp butter
- ½ cup grated Parmesan cheese
At a glance
PER SERVING · TIME 80M
CAL 16%·PRO 20%
CARBS 49G61% OF CAL
7G FIBER0G ADDED5G INTRINSIC36G OTHER5G TOTAL SUGAR
FAT 10G29% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 634mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1256mg
- Calcium
- 168mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 634MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.