Parmesan Garlic Broccoli Fritters
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RecipeTin Eats · by Nagi | RecipeTin Eats4.9 (24)

Parmesan Garlic Broccoli Fritters

NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 14%
CARBS 12G30% OF CAL
2G FIBER8G OTHER2G TOTAL SUGAR
FAT 10G54% OF CAL
3G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Broccoli-packed fritters with parmesan and garlic, lightly fried until golden. A sneaky way to eat greens that appeals to kids and adults alike.

mainvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 3 cups broccoli florets and stem (, roughly chopped into 2cm/1 inch pieces (see notes) (about 1 medium head of broccoli))
  • 2 tbsp oil ((vegetable, olive oil, canola))
  • 1 garlic clove (, minced)
  • 1/2 cup plain flour
  • 1/4 cup grated parmesan
  • 1 egg
  • 2 tbsp milk ((low fat or full fat))
  • 1/2 tsp salt
  • Black pepper
  • Lemon Yogurt Sauce ((1 batch) - really quick to make - or just plain yogurt)
  • Extra lemon wedges (, optional)
PREP
10M
SODIUM
438MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.