
Oh Sweet Basil · by Carrian Cheney
Parmesan Garlic Broccoli
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 19%
CARBS 10G16% OF CAL
3G FIBER0G ADDED3G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 20G74% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Broccoli in a rich cream sauce with mozzarella and Parmesan, broiled until bubbly. Creamy, cheesy, and indulgent. Converts broccoli skeptics into fans.
side🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 Tablespoons Butter
- 1/2 Onion (diced)
- 1 Pound Broccoli Florets (from 2-3 broccoli heads)
- 5 Cloves Garlic (minced)
- Salt and Pepper (to taste)
- 2 Tablespoons Cream Cheese
- 3/4 Cups Heavy Cream
- 1 teaspoon Smoked Paprika
- 1 teaspoon Lemon Juice (fresh)
- 3/4 Cup Mozzarella (shredded)
- 1/3 Cup Parmesan Cheese (fresh, shredded)
- Aleppo Pepper (for garnish)
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 19%
CARBS 10G16% OF CAL
3G FIBER0G ADDED3G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 20G74% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 356mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 226mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 356MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
