Budget Bytes · by Melissa Nolan★ 5.0 (1)
Parker House Rolls
NUTRITION · PER SERVING210M COOK
CAL 12%·PRO 14%
CARBS 34G57% OF CAL
4G FIBER25G OTHER4G TOTAL SUGAR
FAT 8G29% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy Parker House rolls with a rich buttery flavor. Perfect for soaking up soups and gravies or serving alongside any meal.
sideamericanbaked good⚡ microwave🥄 saucepan🔥 oven🥧 baking dishvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- nonstick spray ($0.02)
- ¼ cup sugar (divided (2oz., 50g) $0.10)
- 1 Tbsp active dry yeast ($0.83)
- ¼ cup warm water (warmed to 105°F-110°F, $0.00)
- 1 cup milk ((8oz.) warmed to 105°F-110°F, $0.22)
- 1 stick unsalted butter (divided, $0.92)
- 4½ cups all-purpose flour (675g, plus dusting, $0.75)
- 1 tsp salt ($0.04)
- 2 eggs ($0.32)
At a glance
PER SERVING · TIME 210M
CAL 12%·PRO 14%
CARBS 34G57% OF CAL
4G FIBER25G OTHER4G TOTAL SUGAR
FAT 8G29% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h 5m
- Cook
- 25m
- Sodium
- 164mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 197mg
- Calcium
- 39mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 185M
- SODIUM
- 164MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.