Averie Cooks · by Averie Sunshine★ 4.6 (22)
Parker House Rolls
NUTRITION · PER SERVING222M COOK
CAL 9%·PRO 10%
CARBS 23G49% OF CAL
3G FIBER17G OTHER3G TOTAL SUGAR
FAT 8G39% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic buttery, fluffy dinner rolls that practically melt in your mouth. They require time to rise and proof but are worth the effort for holidays or special meals.
sideamericanbaked good🥧 baking dish🌡️ thermometer⚡ microwave🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 15- 2¼ teaspoons active dry yeast (or one standard packet)
- 1/4 cup warm water (water temp 105-110°F)
- 1 cup warm whole milk (milk temp 120°F)
- ½ cup unsalted butter (divided)
- 3 tablespoons granulated sugar
- ½ teaspoon kosher salt
- 1 large egg (room temp, lightly beaten)
- 3½ cups all-purpose flour (plus more for dusting)
- 2 teaspoons vegetable or canola oil
- Maldon sea salt (for garnishing)
At a glance
PER SERVING · TIME 222M
CAL 9%·PRO 10%
CARBS 23G49% OF CAL
3G FIBER17G OTHER3G TOTAL SUGAR
FAT 8G39% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 22m
- Sodium
- 97mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 97MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.