RecipeTin Eats · by Nagi★ 5.0 (18)
Paris Mash (Rich & Creamy Mashed Potato)
NUTRITION · PER SERVING60M COOK
CAL 20%·PRO 8%
CARBS 28G27% OF CAL
4G FIBER0G ADDED3G INTRINSIC20G OTHER3G TOTAL SUGAR
FAT 33G72% OF CAL
20G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Luxuriously smooth and creamy mashed potatoes enriched with butter and cream. A restaurant-quality side dish with pure potato flavor.
sidefrench🍲 stockpotgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 kg / 2 lb Dutch Cream, Desiree, Yukon Gold or Maris Piper potatoes (Note 1)
- 150 - 200 g / 5 - 7 oz cold unsalted butter (, cut into 1.5cm / 1/2" cubes (Note 2))
- 1/2 - 3/4 cup (125 - 185ml) milk (, warmed (Note 3))
- Salt
- Softened butter
- Finely chopped parsley
At a glance
PER SERVING · TIME 60M
CAL 20%·PRO 8%
CARBS 28G27% OF CAL
4G FIBER0G ADDED3G INTRINSIC20G OTHER3G TOTAL SUGAR
FAT 33G72% OF CAL
20G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 351mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 735mg
- Calcium
- 58mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 351MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.