Sweet Peas and Saffron · by Annie★ 5.0 (4)
Paprika Chicken Sheet Pan Dinner
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 73%
CARBS 44G42% OF CAL
5G FIBER28G OTHER11G TOTAL SUGAR
FAT 10G22% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Paprika-spiced chicken breast baked on a sheet pan with potatoes, peppers, zucchini, and tomatoes. One-pan simplicity with minimal cleanup.
mainamericanchicken🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons brown sugar
- 1 tablespoon paprika
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne (*omit for a non-spicy version)
- 2 large chicken breasts (whole)
- 2 tablespoons olive oil
- 1.5 lb baby potatoes (quartered)
- 2 bell peppers (chopped)
- 1 zucchini (chopped)
- 1 cup cherry tomatoes (whole)
- 2 tablespoons fresh oregano (chopped)
- Coarse sea salt (to taste)
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 73%
CARBS 44G42% OF CAL
5G FIBER28G OTHER11G TOTAL SUGAR
FAT 10G22% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 646mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 818mg
- Calcium
- 55mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 646MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.