Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Panera Chipotle Chicken Avocado Melt
NUTRITION · PER SERVING15M COOK
CAL 100%·PRO 100%
CARBS 303G43% OF CAL
20G FIBER261G OTHER21G TOTAL SUGAR
FAT 142G45% OF CAL
31G SAT111G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A toasted focaccia sandwich loaded with seasoned chicken, creamy avocado, melted white Cheddar, and a spicy chipotle mayo. A hearty, satisfying lunch or light dinner.
mainamericansandwichchicken🍪 sheet pan🌀 blender🔥 ovengluten free
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 loaf Focaccia
- 1 tablespoon unsalted butter (softened)
- 1/8 teaspoon garlic powder (optional)
- 2 ounces rotisserie chicken (shredded)
- A few leaves cilantro
- 1 tablespoon sweet cherry peppers (seeds removed & very thinly sliced)
- 1 slice white Cheddar cheese (cut in half)
- 1/4 large ripe avocado
- 1 tablespoon chipotle in adobo sauce ((1 chipotle and surrounding sauce))
- 1/4 cup mayo (Best Foods)
- 1/4 cup sour cream
- 1 tablespoon lime juice
- 1/2 teaspoon dried oregano
- 1/2 teaspoon honey
- Salt and pepper
At a glance
PER SERVING · TIME 15M
CAL 100%·PRO 100%
CARBS 303G43% OF CAL
20G FIBER261G OTHER21G TOTAL SUGAR
FAT 142G45% OF CAL
31G SAT111G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 6311mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1354mg
- Calcium
- 492mg
- Iron
- 27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 6311MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.