Panera Apple Salad with Homemade Dressing
View original ↗
Crazy for Crust · by Dorothy Kern5.0 (3)

Panera Apple Salad with Homemade Dressing

NUTRITION · PER SERVING10M COOK
CAL 39%·PRO 99%
CARBS 44G22% OF CAL
7G FIBER13G OTHER24G TOTAL SUGAR
FAT 45G53% OF CAL
9G SAT37G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A copycat Panera apple salad with greens, crisp apples, cheese, sunflower seeds, and a sweet balsamic vinaigrette. A balanced lunch or dinner salad.

mainamericansaladeggsgluten free
View the full recipe on Crazy for Crust

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 4 cups mixed greens
  • 1 to mato (sliced)
  • 1 fuji apple (diced)
  • ½ red onion (sliced)
  • ¼ cup sunflower seeds (shelled)
  • ⅓ cup crumbled goat or feta cheese
  • 1-2 cooked (sliced chicken breasts)
  • 2 ounces white balsamic vinegar
  • 2 ounces olive oil
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 tablespoon honey
  • ½ teaspoon garlic powder
PREP
10M
SODIUM
1340MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.