Paneer Toast | Paneer Cheese Sandwich
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Dassana's Veg Recipes · by Dassana Amit5.0 (6)

Paneer Toast | Paneer Cheese Sandwich

NUTRITION · PER SERVING25M COOK
CAL 22%·PRO 54%
CARBS 31G28% OF CAL
5G FIBER19G OTHER6G TOTAL SUGAR
FAT 25G51% OF CAL
13G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An open-faced paneer toast with spiced paneer filling and melted mozzarella cheese. Quick, savory, and satisfying Indian-inspired snack made on a skillet.

mainindiansandwichtofuvegetarian
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Nutrition & ingredients

Ingredients

serves 3
  • 2 teaspoons butter (or oil)
  • 1 teaspoon ginger garlic paste
  • ⅓ cup finely chopped onions
  • ⅓ cup finely chopped capsicum ((red, green or yellow bell pepper))
  • ¼ teaspoon red chilli powder (or cayenne pepper)
  • ¼ teaspoon coriander powder ((ground coriander))
  • ¼ teaspoon garam masala
  • 1 cup grated paneer ((Indian cottage cheese))
  • salt (as required)
  • 4 to 6 large bread slices (or 8 small bread slices (whole wheat, white, multi-grain or brown bread))
  • 1 cup grated mozzarella cheese (or add as required)
  • ½ teaspoon red chilli flakes (or add as required)
  • ½ teaspoon dried oregano ( or mixed herbs, add as required)
  • 1 to 2 tablespoons butter (or oil - for toasting bread)
PREP
15M
SODIUM
823MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.