El Mundo Eats · by Bea & Marco★ 5.0 (1)
Pandan Balls with Coconut Sugar (Ondeh-Ondeh)
NUTRITION · PER SERVING30M COOK
CAL 2%·PRO 1%
CARBS 6G59% OF CAL
0G FIBER4G OTHER2G TOTAL SUGAR
FAT 2G39% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet pandan and coconut sugar filled balls coated in grated coconut. A traditional Southeast Asian street snack, chewy and fragrant.
dessert🍲 stockpot⚡ microwavedairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 30- 1 cup coconut flakes ((75 gr))
- 1/4 tsp salt
- 1/4 cup water (plus 1 tbsp more (75 ml))
- 1 cup glutinous rice flour ((130 gr))
- 1 tbsp rice flour
- 1/2 cup water ((125 ml), with pandan essence and green food coloring)
- coconut sugar (, I use less than 1/4 cup (40 gr))
At a glance
PER SERVING · TIME 30M
CAL 2%·PRO 1%
CARBS 6G59% OF CAL
0G FIBER4G OTHER2G TOTAL SUGAR
FAT 2G39% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 21mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 1mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.