Simply Delicious · by Alida Ryder
Pan con Tomate
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 9%
CARBS 32G63% OF CAL
2G FIBER0G ADDED1G INTRINSIC30G OTHER1G TOTAL SUGAR
FAT 6G27% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Spanish tapa of fresh grated tomato, olive oil, and lemon served on crusty bread. Simple, bright, and ready in ten minutes.
starterspanish🔥 oven♨️ grilldairy freeveganvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large ripe tomatoes
- 1-2 tbsp olive oil
- 1-2 tsp lemon juice
- salt and black pepper (to taste)
- crusty bread (to serve)
- chopped chives (to serve)
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 9%
CARBS 32G63% OF CAL
2G FIBER0G ADDED1G INTRINSIC30G OTHER1G TOTAL SUGAR
FAT 6G27% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 524mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 6mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 524MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.