iFoodReal · by Olena Osipov★ 5.0 (6)
Pampushky (Ukrainian Garlic Bread)
NUTRITION · PER SERVING180M COOK
CAL 10%·PRO 11%
CARBS 23G44% OF CAL
3G FIBER18G OTHER1G TOTAL SUGAR
FAT 10G44% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Traditional Ukrainian yeast rolls topped with a garlicky dill oil. Soft and pillowy, served alongside soups like borscht or eaten fresh.
sidebaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 1/3 cups milk (warm)
- 2 1/2 teaspoons active dry yeast (regular or quick rise)
- 1 teaspoon sugar
- 1 large egg (room temperature)
- 3 tablespoons oil (like olive oil or avocado oil)
- 1 teaspoon salt
- 3 3/4 cups all-purpose flour (more for dusting)
- 1 egg yolk
- 1 teaspoon water
- 1/4 cup olive oil (extra virgin)
- 4 large garlic cloves (minced)
- 3 tablespoons fresh dill (finely chopped)
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 180M
CAL 10%·PRO 11%
CARBS 23G44% OF CAL
3G FIBER18G OTHER1G TOTAL SUGAR
FAT 10G44% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 245mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 43mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.