Pampoenkoekies Recipe
View original ↗
Immaculate Bites · by Imma Adamu5.0 (12)

Pampoenkoekies Recipe

NUTRITION · PER SERVING18M COOK
CAL 14%·PRO 4%
CARBS 29G42% OF CAL
1G FIBER8G OTHER21G TOTAL SUGAR
FAT 18G59% OF CAL
4G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Light and fluffy South African pumpkin fritters drizzled with caramel sauce. Warm, spiced, and melts in your mouth.

dessertbaked goodvegetarian
View the full recipe on Immaculate Bites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 13
  • 1 cup mashed pumpkin or puree
  • 1 cup flour
  • 2 teaspoons baking powder
  • 2- tablespoon sugar
  • ¼ cup milk
  • ½ teaspoon cinnamon
  • ½ teaspoon nutmeg
  • ¼ teaspoon all spice
  • ¼ teaspoon salt
  • 1 large egg
  • Oil for deep-frying
  • Caramel glaze
  • 1 cup sugar
  • 3 tablespoons water
  • ¾ cup heavy cream
  • 1 tablespoon unsalted butter
  • 1 tablespoon light corn syrup
PREP
10M
SODIUM
68MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.