The Chunky Chef · by The Chunky Chef★ 5.0 (9)
Paloma Cocktail
NUTRITION · PER SERVING10M COOK
CAL 13%·PRO 5%
CARBS 41G63% OF CAL
4G FIBER7G ADDED29G INTRINSIC2G OTHER36G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic tequila cocktail mixing tequila blanco, fresh grapefruit juice, lime, and agave over ice. Crisp, tart, and balanced with slight sweetness, this drink is refreshing on its own or at a gathering.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 wedge of grapefruit (for rimming the glass)
- 1 - 2 Tbsp flaky sea salt (for rimming the glass)
- slices of lime and grapefruit (for garnish)
- 1 1/2 oz tequila blanco (may also be called silver tequila (about 3 Tbsp))
- 2 oz fresh grapefruit juice ((about 1/4 cup))
- 1/2 oz fresh lime juice ((about 1 Tbsp))
- 1/4 - 1/2 oz agave nectar or agave syrup ((about 1/2 - 1 Tbsp))
- ice (for serving)
- 2 oz topo chico or other sparkling mineral water
At a glance
PER SERVING · TIME 10M
CAL 13%·PRO 5%
CARBS 41G63% OF CAL
4G FIBER7G ADDED29G INTRINSIC2G OTHER36G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 10450mg
- Total sugar
- 36g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 571mg
- Calcium
- 56mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 10450MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.