Paleo Vegan Double Chocolate Chip Cookies
View original ↗
Paleo Running Momma · by Michele4.9 (34)

Paleo Vegan Double Chocolate Chip Cookies

NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 8%
CARBS 19G39% OF CAL
3G FIBER3G OTHER13G TOTAL SUGAR
FAT 14G65% OF CAL
6G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thick, chewy double chocolate chip cookies made with almond flour, coconut oil, and real food ingredients. Dairy-free, vegan, and paleo-friendly.

dessertamericanbaked gooddairy freegluten freepaleoveganvegetarian
View the full recipe on Paleo Running Momma

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 cup blanched almond flour
  • 1/2 cup raw cacao powder (sifted)
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/4 cup coconut oil (soft, but solid)
  • 1/4 cup smooth almond butter (creamy and stirred if needed)
  • 1/4 cup pure maple syrup
  • 3 tbsp coconut sugar
  • 1 tsp pure vanilla extract
  • 1 flax egg - 1 Tbsp ground flaxseed mixed with 2.5 Tbsp water (allowed to sit for 10-15 mins)
  • 1 cup dark chocolate chips (I used Enjoy Life)
PREP
15M
SODIUM
77MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.