Paleo Running Momma · by Michele★ 4.0 (5)
Paleo + Vegan Cherry Fudge Swirl Ice Cream
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 3%
CARBS 12G26% OF CAL
2G FIBER0G OTHER11G TOTAL SUGAR
FAT 15G75% OF CAL
13G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich and creamy cherry fudge swirl ice cream made with coconut milk and maple syrup. Vegan and dairy-free with a decadent chocolate swirl and fresh cherries.
dessert🥣 mixer⚡ microwave🥧 baking dish🥄 saucepandairy freegluten freepaleoveganvegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 3 Tbsp coconut milk (full fat)
- 1/2 cup dark chocolate (chopped, or dark chocolate chips)
- 2 14 oz cans coconut milk (full fat, canned *see note)
- 1/3 cup pure maple sugar
- 3 Tbsp pure maple syrup
- 1 Tbsp pure vanilla extract
- 1-2 Tbsp smooth almond butter (optional, for texture**)
- 1 cup cherries (sweet, pitted and chopped)
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 3%
CARBS 12G26% OF CAL
2G FIBER0G OTHER11G TOTAL SUGAR
FAT 15G75% OF CAL
13G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 9mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 176mg
- Calcium
- 22mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.