Paleo Triple Chocolate Layer Bars
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Bakerita · by Rachel Conners

Paleo Triple Chocolate Layer Bars

NUTRITION · PER SERVING
CAL 18%·PRO 6%
CARBS 18G21% OF CAL
2G FIBER1G OTHER15G TOTAL SUGAR
FAT 32G81% OF CAL
17G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A multi-layer Paleo dessert bar with a pecan-cocoa base, chocolate cashew middle, and dark chocolate top. Rich and indulgent.

dessertbaked goodgluten freevegetarian
View the full recipe on Bakerita

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1¾ cups pecans
  • 3 tablespoons cacao powder
  • ¾ teaspoon salt
  • ¾ teaspoon cinnamon
  • 2 tablespoons coconut oil
  • 2 tablespoons cashew butter
  • 3 tablespoons pure maple syrup
  • ¾ cup coconut cream or heavy cream
  • 2 ounces high quality dark chocolate
  • 3 ounces grass-fed butter (at room temperature)
  • ½ cup coconut sugar
  • 2 eggs (make sure they're pasteurized!)
  • 1 teaspoon pure vanilla extract
  • ¾ cup palm shortening
  • ⅓ cup coconut sugar (run through a spice or coffee grinder)
  • ⅓ cup canned coconut milk
PREP
SODIUM
126MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.