Paleo Thin Mints
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Lexi's Clean Kitchen · by Lexi4.0 (4)

Paleo Thin Mints

NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 6%
CARBS 15G34% OF CAL
8G FIBER4G ADDED1G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 14G75% OF CAL
6G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thin, crispy, minty chocolate cookies made with almond and tapioca flours. A healthier spin on the classic Girl Scout cookie with no gluten or grains.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 14
  • 1-1/4 cups almond flour
  • 1/3 cup unsweetened cocoa powder
  • 1 tablespoon tapioca flour (plus more for rolling)
  • 2 teaspoons coconut sugar
  • Pine fine sea salt
  • 5 tablespoons butter (softened)
  • 3 tablespoon honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon peppermint extract
  • 1 cup dark chocolate chips
  • 1/4 teaspoon peppermint extract
  • 2 teaspoons coconut oil (or more as needed)
PREP
25M
SODIUM
68MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.