Erin Lives Whole · by Erin Antoniak★ 5.0 (3)
Paleo Strawberry Shortcake
NUTRITION · PER SERVING30M COOK
CAL 35%·PRO 39%
CARBS 39G22% OF CAL
8G FIBER19G ADDED9G INTRINSIC3G OTHER28G TOTAL SUGAR
FAT 56G72% OF CAL
26G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A paleo-friendly strawberry shortcake made with almond flour biscuits, fresh strawberries, and coconut whipped cream. A naturally gluten-free dessert that tastes indulgent without refined ingredients.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freepaleovegetarian
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb strawberries (one carton)
- 2 tbsp coconut sugar (can use honey or maple syrup)
- 3 cups almond flour
- 1 1/2 tsp baking soda
- 1/4 tsp salt
- 2 eggs
- 2 tbsp honey
- 1 tbsp lemon juice
- 1 can coconut cream or coconut milk that has sat in fridge overnight
- 1 tbsp honey or maple syrup
- 1 tsp vanilla
- store bought coconut whipped cream
At a glance
PER SERVING · TIME 30M
CAL 35%·PRO 39%
CARBS 39G22% OF CAL
8G FIBER19G ADDED9G INTRINSIC3G OTHER28G TOTAL SUGAR
FAT 56G72% OF CAL
26G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 439mg
- Total sugar
- 28g
- Added sugar
- 19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 744mg
- Calcium
- 160mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 439MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.