
Paleo Running Momma · by Michele★ 4.6 (56)
Paleo Strawberry Homemade Pop Tarts {GF, DF Option}
NUTRITION · PER SERVING85M COOK
CAL 13%·PRO 7%
CARBS 24G38% OF CAL
2G FIBER13G OTHER9G TOTAL SUGAR
FAT 17G59% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Strawberry pop tarts with a grain-free almond flour crust and maple-sweetened filling. These are flaky, gooey, and fun to make, freezing well for future breakfasts or snacks.
dessertamericanbaked good🌀 blender⚙️ food processor🍪 sheet pan🥄 saucepan🔥 ovengluten freepaleovegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 2 cups strawberries (sliced)
- 1/4 cup pure maple syrup
- 2 cups blanched almond flour
- 2 cups tapioca flour (Plus more for rolling the dough*)
- 1 tsp sea salt (fine grain)
- 2 Tbsp maple sugar (or coconut sugar)
- 1 cup (16 Tbsp) grass fed butter
- 2 large eggs
- 2/3 cup organic powdered sugar ((or make your own paleo powdered sugar*))
- 1 Tbsp almond milk (or coconut milk)
- 1/4 tsp pure vanilla extract
At a glance
PER SERVING · TIME 85M
CAL 13%·PRO 7%
CARBS 24G38% OF CAL
2G FIBER13G OTHER9G TOTAL SUGAR
FAT 17G59% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 40m
- Sodium
- 227mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 41mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 227MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
