Paleo & Keto Cashew Chicken
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Gnom-Gnom · by Paola van der Hulst★ 5.0 (3)

Paleo & Keto Cashew Chicken

NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 62%
CARBS 28G25% OF CAL
4G FIBER13G OTHER10G TOTAL SUGAR
FAT 26G53% OF CAL
7G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Stir-fried chicken with cashews, vegetables, and a savory coconut aminos sauce. Speedy, satisfying, and fits keto and paleo diets.

mainchinesestir frychickendairy freegluten freeketopaleo
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Nutrition & ingredients

Ingredients

serves 4
  • 2 tablespoons coconut aminos
  • 1 tablespoon fish sauce
  • 2 teaspoons sesame oil
  • 1-3 teaspoons freshly grated ginger (to taste*)
  • 1-2 tablespoons golden erythritol (or allulose/xylitol, to taste)
  • 2 tablespoons lemon juice (or rice vinegar)
  • 1/4 teaspoon white pepper (or black pepper)
  • 500 g chicken thigh (skinless, boneless) (diced into bite-size pieces)
  • 1 tablespoon coconut oil (as needed, for cooking)
  • 2 cloves garlic (finely chopped)
  • 1/2 medium onion (diced)
  • 1 red bell pepper (or color of choice, seeded & diced)
  • 1-2 cups broccoli (optional)
  • 1/2-3/4 cup cashews (roasted**)
  • 1/3 cup chicken stock (or water)
  • 2 teaspoons arrowroot (or 1/4 teaspoon konjac powder, as needed***)
  • 2 tablespoons water
  • cauliflower rice
PREP
20M
SODIUM
722MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.