Bakerita · by Bakerita | Rachel Conners★ 5.0 (4)
Paleo Honey Nut Banana Bread
NUTRITION · PER SERVING60M COOK
CAL 14%·PRO 15%
CARBS 23G33% OF CAL
5G FIBER6G OTHER12G TOTAL SUGAR
FAT 19G63% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grain-free banana bread with honey and walnuts. Naturally sweetened and packed with crunchy nuts.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 4 medium bananas (about 2 cups mashed)
- 4 eggs (room temperature)
- ¼ cup Wholesome Organic Honey
- ½ cup (140g) almond butter (or any nut butter of your choice)
- ¼ cup coconut oil (melted)
- ½ cup (75g) coconut flour
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- Pinch of sea salt
- 1 cup toasted walnuts (roughly chopped)
- Wholesome Organic Raw Unfiltered Honey (to drizzle on top)
At a glance
PER SERVING · TIME 60M
CAL 14%·PRO 15%
CARBS 23G33% OF CAL
5G FIBER6G OTHER12G TOTAL SUGAR
FAT 19G63% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 132mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 420mg
- Calcium
- 56mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.