Paleo Green bean casserole (Whole30)
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Paleo Running Momma · by Michele4.8 (27)

Paleo Green bean casserole (Whole30)

NUTRITION · PER SERVING65M COOK
CAL 14%·PRO 15%
CARBS 15G21% OF CAL
3G FIBER8G OTHER4G TOTAL SUGAR
FAT 22G70% OF CAL
9G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, bacon-topped green bean casserole made without dairy or refined flour. Savory and satisfying, it's a healthier take on the classic holiday side.

sideamericancasserolegluten freepaleowhole30
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Nutrition & ingredients

Ingredients

serves 8
  • 12 oz green beans (fresh, trimmed)
  • 8-10 slices nitrate free bacon (cut into pieces)
  • 4 oz white mushrooms (sliced)
  • 2 cloves garlic (minced)
  • 1/4 cup onions (minced)
  • 1 2/3 cups cream of mushroom soup (click for my homemade recipe)
  • Salt and pepper to taste
  • 1 large onion (sliced thin)
  • 1/2 cup dairy free milk (I used coconut)
  • 1/4 cup blanched almond flour
  • 1/4 cup tapioca flour (or arrowroot)
  • 1/2 tsp salt
  • 1/2 tsp onion powder
  • 1/4 cup ghee (coconut oil or bacon fat for frying)
PREP
15M
SODIUM
846MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.