Paleo Fruit Pizza with Cream Cheese Frosting
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Paleo Running Momma · by Michele4.6 (51)

Paleo Fruit Pizza with Cream Cheese Frosting

NUTRITION · PER SERVING32M COOK
CAL 18%·PRO 15%
CARBS 30G34% OF CAL
4G FIBER9G OTHER17G TOTAL SUGAR
FAT 25G63% OF CAL
8G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A grain-free, paleo pizza dessert with an almond flour crust, cashew cream cheese frosting, and fresh seasonal fruit. A healthy, elegant summer treat.

dessertbaked goodgluten freepaleovegetarian
View the full recipe on Paleo Running Momma

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • “Cream cheese” frosting:
  • 1 1/2 cups cashews (soaked 2 hours)
  • 1/3 cup coconut cream - this is the thick part of a chilled can of full fat coconut milk
  • 2 Tbsp fresh lemon juice
  • 1/4 cup raw honey
  • 1 tsp pure vanilla extract
  • 1/8 tsp fine grain sea salt
  • Crust:
  • 6 Tbsp ghee (room temperature)
  • 6 Tbsp pure maple sugar
  • 1 large egg (room temperature)
  • 2 cups blanched almond flour
  • 1/4 cup tapioca flour
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • Sliced fruit of choice to top*
PREP
20M
SODIUM
107MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.