
Paleo Double Chocolate Mint Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate mint cookies made with almond and coconut flour, refined sugar-free and dairy-free. They taste like thin mints but are made from wholesome natural ingredients for a healthier treat.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/4 cup nut butter (I used almond)
- 1/4 cup coconut oil melted
- 1/4 cup coconut sugar
- 1/4 cup maple syrup
- 1 tsp vanilla
- 1 egg (room temperature)
- 3/4 tsp peppermint extract
- 1 cup almond flour
- 1/3 cup coconut flour
- 1/3 cup cocoa powder
- 1/4 tsp salt
- 1/2 tsp baking soda
- 1/2 cup chocolate chips (dairy free if desired)
- 1/2 cup melted chocolate
- 1/2 cup crushed candy canes
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 115mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 49mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
