Bakerita · by Rachel Conners★ 5.0 (7)
Paleo Cranberry Sauce
NUTRITION · PER SERVING25M COOK
CAL 31%·PRO 5%
CARBS 160G100% OF CAL
15G FIBER98G ADDED20G INTRINSIC27G OTHER118G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refined-sugar-free cranberry sauce sweetened with maple syrup and brightened with orange zest and warm spices. Tangy and aromatic. A quick Thanksgiving or holiday side dish.
sideamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 12 oz. fresh or frozen cranberries
- Zest of 1 orange
- ¼ cup orange juice
- ½ cup pure maple syrup
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- ¼ teaspoon allspice
At a glance
PER SERVING · TIME 25M
CAL 31%·PRO 5%
CARBS 160G100% OF CAL
15G FIBER98G ADDED20G INTRINSIC27G OTHER118G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 28mg
- Total sugar
- 118g
- Added sugar
- 98g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 772mg
- Calcium
- 240mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 28MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.