Fit Mitten Kitchen · by Ashley
Paleo Chocolate Sheet Cake
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 11%
CARBS 37G50% OF CAL
4G FIBER6G OTHER27G TOTAL SUGAR
FAT 15G46% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A paleo-friendly chocolate sheet cake made with coconut flour and refined sugar free. No one will know it's healthy, but it's decadent and satisfying.
dessertamericanbaked good🥣 mixer🥧 baking dish🍪 sheet pan🔥 ovengluten freepaleovegetarian
View the full recipe on Fit Mitten Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup + 1 TBSP coconut flour
- 1/2 cup unsweetened cocoa powder
- 1/3 cup tapioca flour
- 2 TBSP instant coffee (or 1 TBSP espresso powder)
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup maple syrup (or honey)
- 1/3 cup applesauce (or pumpkin puree)
- 1/3 cup sunflower seed butter or nut butter
- 1 TBSP vanilla extract
- 6 large eggs
- 1/2 cup milk
- 2/3 cup vegetable shortening
- 1/2 cup cocoa powder
- 2-3 cups organic powdered sugar or powdered coconut sugar (taste test at two cups for preference)
- 2 tsp vanilla extract
- 1/4 - 1/2 cup non-dairy milk
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 11%
CARBS 37G50% OF CAL
4G FIBER6G OTHER27G TOTAL SUGAR
FAT 15G46% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 173mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 262mg
- Calcium
- 51mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 173MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.