
Carlsbad Cravings · by Jen★ 5.0 (2)
Pad See Ew (Chicken)
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 45%
CARBS 28G31% OF CAL
3G FIBER17G OTHER8G TOTAL SUGAR
FAT 17G43% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy pan-fried rice noodles tossed with chicken, Chinese broccoli, eggs, and a savory-salty sauce. This beloved Thai street food is soft, tangy, and satisfying.
mainthaistir frychicken🍳 skillet🍜 wokdairy free
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 oz. wide rice noodles (fresh or dried (see notes for substitutions))
- 12 oz. chicken thighs (chopped into bite size pieces)
- 1 tablespoon reduced sodium soy sauce
- 1 teaspoon toasted sesame oil
- 6 stalks Chinese broccoli/gai lan
- 4 cloves garlic (minced)
- 3 eggs (whisked)
- 3 tablespoons oyster sauce
- 2 tablespoon reduced sodium soy sauce
- 2 tablespoons dark brown sugar (may sub light)
- 1 tablespoon rice vinegar
- 2-3 teaspoons Asian chili paste (like Sambal Oelek)
- 1/2 tablespoon fish sauce
- 1 teaspoon molasses (*don't skip!)
- 1/2 tsp EACH dried basil, ground coriander, ground ginger
- 1/4 teaspoon pepper
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 45%
CARBS 28G31% OF CAL
3G FIBER17G OTHER8G TOTAL SUGAR
FAT 17G43% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1110mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 509mg
- Calcium
- 113mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
