
My Baking Addiction · by Jamie★ 5.0 (3)
Overnight Toffee Cinnamon Rolls
NUTRITION · PER SERVING625M COOK
CAL 19%·PRO 10%
CARBS 44G47% OF CAL
3G FIBER16G OTHER25G TOTAL SUGAR
FAT 20G47% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Overnight cinnamon rolls with a toffee twist, featuring make-ahead dough for convenient Christmas morning baking. Soft rolls with caramelized toffee bits and sweet glaze.
dessertamericanbaked good⚡ microwave🥄 saucepan🔥 oven🌀 blendervegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3-1/3 cups all-purpose flour (427 grams)
- 1/4 cup sugar (32 grams)
- 1 teaspoon salt
- 1/2 cup unsalted butter (softened)
- 1 envelope Fleischmann's® RapidRise™ Yeast
- 1 cup whipping cream
- 1/2 cup milk
- 3 egg yolks
- 2 tablespoons unsalted butter (softened)
- 1/4 cup brown sugar
- 1-1/2 teaspoons ground cinnamon
- 1/2 cup toffee bits
- 1/4 cup unsalted butter
- 1/2 cup brown sugar
- 4 tablespoons milk
- 1-1/2 cups powdered sugar
- 1 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 625M
CAL 19%·PRO 10%
CARBS 44G47% OF CAL
3G FIBER16G OTHER25G TOTAL SUGAR
FAT 20G47% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 50m
- Cook
- 35m
- Sodium
- 198mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 134mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 50M
- SODIUM
- 198MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
