
FeelGoodFoodie · by Yumna Jawad★ 5.0 (475)
Overnight Steel Cut Oats Recipe
NUTRITION · PER SERVING485M COOK
CAL 21%·PRO 20%
CARBS 58G56% OF CAL
6G FIBER24G SUGAR28G OTHER
FAT 17G37% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Overnight steel-cut oats prepared in advance with milk and oats, served with toppings like nuts, fruit, and chocolate. Make-ahead breakfast for busy mornings.
mainamerican🍲 stockpotdairy freegluten freeveganvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 ½ cups steel cut oats
- 3 cups water
- 3 cups almond milk
- ½ teaspoon Kosher salt
- 1 banana (sliced)
- 2 tablespoons creamy peanut butter
- 1 tablespoon peanuts (chopped)
- Dash of cinnamon
- 4-5 strawberries (sliced)
- 2 tablespoons nutella
- 1 tablespoon hazelnuts (chopped)
- 1 tablespoon maple syrup
- 1/2 green apple (sliced)
- 2 tablespoons caramel sauce
- 1 tablespoon chopped pecans
- 1 dash cinnamon
- 2 ounces bittersweet chocolate bar (chopped)
- 2 tablespoons almond butter
- 2 dates (chopped)
- 1 tablespoon honey
At a glance
PER SERVING · TIME 485M
CAL 21%·PRO 20%
CARBS 58G56% OF CAL
6G FIBER24G SUGAR28G OTHER
FAT 17G37% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 245mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 460mg
- Calcium
- 269mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
