Plain Chicken · by StephanieParker★ 4.9 (28)
Overnight Sausage Pancake Breakfast Casserole
NUTRITION · PER SERVING65M COOK
CAL 37%·PRO 46%
CARBS 54G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC34G OTHER19G TOTAL SUGAR
FAT 48G59% OF CAL
19G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A make-ahead breakfast casserole with frozen pancakes, sausage, eggs, and cream custard that tastes like a Sausage McGriddle. Assemble the night before and bake in the morning. Perfect for holidays or house guests.
mainamericancasseroleporkeggs🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 20 to 24 frozen pancakes (from a 33-oz package, thawed)
- 1 lb maple sausage
- 6 large eggs
- 1½ cups heavy cream
- 1 cup milk
- 1 tsp vanilla
- 2 Tbsp sugar
- 2 Tbsp maple syrup, (plus more for serving)
At a glance
PER SERVING · TIME 65M
CAL 37%·PRO 46%
CARBS 54G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC34G OTHER19G TOTAL SUGAR
FAT 48G59% OF CAL
19G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 1007mg
- Total sugar
- 19g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 180mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1007MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.