Overnight Pumpkin Spice Sticky Buns
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Overnight sticky buns made with frozen rolls, pumpkin spice, and a brown sugar-butter topping with pecans and toffee bits. Prepare the night before and bake fresh in the morning.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup chopped pecans
- 6 Tbsp toffee bits
- 18 frozen dinner rolls
- 1 (4.6-oz) package Cook & Serve Vanilla pudding
- 2 tsp pumpkin pie spice
- ½ cup butter
- ½ cup brown sugar
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 202mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 69mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.