Overnight Oats {Five Ways}
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Cooking Classy · by Jaclyn★ 5.0 (18)

Overnight Oats {Five Ways}

NUTRITION · PER SERVING5M COOK
CAL 40%·PRO 51%
CARBS 123G61% OF CAL
21G FIBER22G OTHER81G TOTAL SUGAR
FAT 28G31% OF CAL
37G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy overnight oats prepared the night before with yogurt and almond milk, available in five flavor variations. Ready-to-eat in the morning, they're a hearty and satisfying breakfast.

mainamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 1/2 cup old fashioned rolled oats
  • 1/2 cup unsweetened almond milk (, plus more to thin if desired)
  • 1/4 cup plain fat-free greek yogurt
  • 1 fair pinch fine sea salt or table salt
  • 1 - 3 tsp honey or maple syrup (, to taste)
  • 1/3 cup pumpkin
  • 1/4 tsp cinnamon
  • 1 pinch each nutmeg and cloves
  • 1/8 tsp vanilla extract
  • 1 Tbsp dried cranberries (, for topping)
  • 1 Tbsp raw unsalted pumpkin seeds (, for topping)
  • 2 - 3 tsp cocoa powder (, to taste)
  • 1 Tbsp creamy peanut butter ((optional))
  • 1/2 well ripened banana (, mashed)
  • 1/4 tsp vanilla extract
  • 1/2 Tbsp mini chocolate chips for topping ((optional))
  • 1 Tbsp shredded toasted coconut (, for topping (optional))
  • 1/2 cup fresh berries such as strawberries (, blueberries or raspberries (chop strawberries))
  • 1 1/2 tsp chia seeds
  • 1 small ripe banana (, mashed)
  • 1 Tbsp creamy almond butter
  • 1 Tbsp ground flax seeds
  • 3 drops almond extract ((pour it in the lid first so you don't add too much))
  • 1/2 cup chopped crisp (, sweet apples)
  • 1/4 tsp ground cinnamon
  • 1 pinch ground nutmeg
  • 1 Tbsp chopped pecans (, for topping)
PREP
5M
SODIUM
389MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.