Overnight King Ranch Chicken Mac & Cheese
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Plain Chicken · by StephanieParker5.0 (4)

Overnight King Ranch Chicken Mac & Cheese

NUTRITION · PER SERVING70M COOK
CAL 28%·PRO 65%
CARBS 43G31% OF CAL
2G FIBER34G OTHER7G TOTAL SUGAR
FAT 27G43% OF CAL
9G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, comforting chicken and pasta casserole with processed cheese and diced tomatoes, assembled ahead and baked when needed. No boiling pasta required.

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Nutrition & ingredients

Ingredients

serves 6
  • 4 cups chopped cooked chicken ((1 whole rotisserie chicken))
  • 1 (10.5-oz) can Unsalted Cream of Chicken Soup
  • 1 (10.5-oz) can Unsalted Cream of Mushroom Soup
  • 1¼ cup milk
  • 1¼ cup chicken broth
  • 1 (10-oz) can diced tomatoes and green chiles, drained
  • 2 Tbsp taco seasoning
  • 2 cups Velveeta cheese, shredded or diced ( (8-oz))
  • 8- oz elbow macaroni, (uncooked)
  • 1 cup shredded Mexican cheese blend
PREP
10M
SODIUM
1418MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.