
Food Faith Fitness · by Bryan Zarpentine★ 5.0 (2)
Overnight French Toast
NUTRITION · PER SERVING540M COOK
CAL 16%·PRO 26%
CARBS 41G50% OF CAL
1G FIBER23G OTHER16G TOTAL SUGAR
FAT 12G34% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A make-ahead French toast casserole with a custardy interior and crispy exterior. Bakes for 45 minutes and serves a crowd.
mainamericanegg disheggs🔥 ovenvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 loaf French bread (sliced into 1-inch thick pieces)
- 6 large eggs
- 1 cup whole milk
- 1 1/2 cups half-and-half
- 1/3 cup granulated sugar
- 2 teaspoons vanilla extract
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- Butter (as needed)
- Maple syrup and powdered sugar for garnish
At a glance
PER SERVING · TIME 540M
CAL 16%·PRO 26%
CARBS 41G50% OF CAL
1G FIBER23G OTHER16G TOTAL SUGAR
FAT 12G34% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 468mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 126mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 468MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
