Overnight Chai Spice Sweet Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft sweet rolls flavored with chai spices, made to rise overnight and bake fresh for breakfast. Perfect for Christmas morning or any special breakfast when you want homemade rolls with minimal morning effort.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4-1/2 to 5 cups all-purpose flour
- 1/3 cup sugar
- 2 packets Fleischmann's® RapidRise™ Yeast (4 1/2 teaspoons)
- 1 teaspoon salt
- 1-1/2 cups water
- 6 tablespoons butter or margarine
- 1 egg
- 1/3 cup granulated sugar
- 2 tablespoons brown sugar
- 1 tablespoon chai spice blend
- 3 tablespoons softened butter
- 2-1/2 cups powdered sugar
- 2 tablespoons butter OR margarine (softened)
- 2 to 3 tablespoons milk
- 1 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 125M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 25m
- Sodium
- 251mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 41mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 251MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.