Real Housemoms · by Aubrey★ 4.7 (12)
Overnight Caramel French Toast
NUTRITION · PER SERVING570M COOK
CAL 29%·PRO 29%
CARBS 76G53% OF CAL
3G FIBER23G OTHER51G TOTAL SUGAR
FAT 25G38% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A make-ahead breakfast casserole layered with bread, egg custard, and caramel sauce, baked in the morning. Each bite tastes like a cinnamon roll.
mainamericanbaked goodeggs🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup brown sugar (lightly packed)
- 1/2 cup unsalted butter
- 2 tablespoons light corn syrup
- 12 slices bread
- 1/2 cup granulated sugar
- 2 teaspoons cinnamon
- 6 eggs
- 1 1/2 cups milk
- 1 teaspoon vanilla
At a glance
PER SERVING · TIME 570M
CAL 29%·PRO 29%
CARBS 76G53% OF CAL
3G FIBER23G OTHER51G TOTAL SUGAR
FAT 25G38% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 35m
- Sodium
- 388mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 193mg
- Calcium
- 211mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 388MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.