Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (1)
Oven Sun Dried Tomatoes
NUTRITION · PER SERVING155M COOK
CAL 3%·PRO 2%
CARBS 5G35% OF CAL
2G FIBER1G OTHER2G TOTAL SUGAR
FAT 4G65% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cherry tomatoes slow-roasted with olive oil, garlic, and herbs until concentrated and sweet. A versatile condiment for salads, pasta, sandwiches, and more.
condimentitalian🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pint grape tomatoes (or cherry tomatoes (approx 10-12 oz))
- ⅛ tsp sea salt
- olive oil
- smashed or minced garlic
- fresh or dried herbs
At a glance
PER SERVING · TIME 155M
CAL 3%·PRO 2%
CARBS 5G35% OF CAL
2G FIBER1G OTHER2G TOTAL SUGAR
FAT 4G65% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h 30m
- Sodium
- 6mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 200mg
- Calcium
- 9mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.