Oven Roasted Whole Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken seasoned with lemon, thyme, and ranch spices, then roasted until the skin is golden and the meat tender and juicy. A versatile main that pairs well with any side dish.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 & 1/2 pound whole fryer chicken
- 1-2 small lemon slices
- 1 sprig fresh thyme
- 1 tablespoon Ranch seasoning powder
- 1 teaspoon coarse salt
- 1/2 teaspoon black pepper
- 1 tablespoon lemon juice
- 1/2 tablespoon Worcestershire sauce
- 2 tablespoons unsalted butter (, room temperature)
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 967mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 31mg
- Calcium
- 17mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 967MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.